My kids are very picky eaters. So picky, that if the daily dinner menu were up to them, we would be rotating between 3 dinner favourites: my homemade mac n’ cheese, my famous chicken broccoli bake, and my super-simple cheese quesadillas. Are you seeing a common theme here? Cheese. And bread. And while I can’t blame them for loving two of my most favourite food groups, the mom in me feels as though they need more substance (and healthier ingredients) in their meals. Cue my pick for this month’s Cook With Campbell’s easy & delicious recipe: Cheesy Chicken Quesadillas. (Spoiler Alert: despite the…
I was strolling through the grocery store today when I passed a dad who was pushing his young daughter down the aisle in a shopping…
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One of our favourite family meals is made using Campbell’s soup as a main ingredient, so when I was asked to become a Campbell’s Canada Ambassador, I…
As an adoptee with a mixed-race background, I am constantly asked questions about where I come from, what my parents look like, and why I…
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I can’t count the number of times my children have asked for my help with something, and instead of showing them how to do it…